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Posts Tagged ‘the lady and sons Savannah country cookbook’
January 25th, 2012
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Welcome aboard OverDrive’s eBook Culinary Tour of the American South! I hope ya’ll are hungry! We’ll be stopping at some of Dixie’s best local restaurants to experience good eats, fabulous recipes and secrets from the region’s homegrown cooks!
First stop…
Categories: Collection Development
cooking in the lowcountry from the old post office restaurant, mrs rowes little book of southern pies, nathalie dupres shrimp and grits, southern country cooking from the leveless cafe, the blue willow inn cookbook, the flying biscuit cafe, the lady and sons Savannah country cookbook, tupelo honey cafe
